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Crisis Pigeon Group

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Custom Udon - In The Pool Episode 05

I love the Marugame Seimen concept of making fresh udon and serving it piping hot onto your bowl, with freshly fried tempura in a fast self-service dining style. Best of all, they provide good value for your money and the option to customize your udon whichever way you want. I also like their traditional Japanese interiors with contemporary touches.

Custom Udon - in the pool Episode 05

I recommend the Mentai-Kamatama Udon and Kashiwa-ten tempura! I love the fat, springy udon noodles which are admittedly quite filling. You can get the udon broth on the side and customize your dipping sauce. 041b061a72


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